Oreo Cake {Simple}

I saw this picture of the "Oreo Cupcakes" on KaceysKitchen.com and thought it looked yummy. So when I was at the store trying to figure out what kind of cake to make my brother for his birthday.. It came to me. OREO CAKE!! And since I didn't have the recipe from KaceysKitchen.com, I had to wing it..

You will need:
-Chocolate cake mix
-2 things of White frosting
-Oreos

First thing I did was bake the cake. I used Devils Food cake but maybe a Dark Chocolate one might have been more Oreoy.. While the cake was baking and cooling, I used the food processor to turn 2 sleeves of Oreos into fine crumbs. I mixed the frosting with the crumbs of Oreos and frosted my cake. Then broke about 10 Oreos into half and placed them all over the top of the cake and done! Oreo cake that everyone loved :)

{Sorry this is not a very good picture of the cake.. We forgot to take a picture of it until it was almost gone lol.}

Fudge Pudding Cake

This is the best chocolate cake EVER!!! It's called Fudge Pudding Cake. It is now apart of my family's Christmas tradition and I thought I'd share the recipe.

1 (18.25 oz) package devil's food cake mix
1 (3.9 oz) package instant chocolate pudding mix
1 cup sour cream
1 cup milk
1/2 cup vegetable oil
1/2 cup water
4 eggs
2 cups semisweet chocolate chips
6 tablespoons butter
another 1 cup semisweet chocolate chips

Preheat oven to 350 degrees F. Grease and flour a 10 inch Bundt pan.In a large bowl, combine cake mix, pudding mix, sour cream, milk, oil, water and eggs.Beat for 4 minutes, then mix in 2 cups chocolate chips.

Pour batter into prepared pan. bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. cool 10 minutes in the pan, then turn out onto a wire rack and cool completely.to make the glaze: Melt the butter and 1 cup chocolate chips in a double boiler or microwave oven. Stir until smooth and drizzle over cake.

Then put on some stretchy pants and eat!!